5 Best Vietnamese Food Youtube Channels

Are you a foodie who enjoys exploring the world through travel and Vietnamese cuisine? Are you curious about where to find the best YouTube channels covering topics such as street food, cooking, vlogging, and other Asian food adventures? Then look no further! Read on to discover the best YouTube channels to follow for Vietnamese food, travel, and more. You won't be disappointed!

Vietnamese food: Top Youtube Channels

Discovering the Beauty of Vietnamese Food

Vietnamese cuisine has rapidly gained popularity and inspired some of the world’s most passionate food fans. From the perfect balance of sweet and sour flavors to the unique and varied textures, exploring Vietnamese food is paradisiacal. But what is it that makes it so delicious?

• One of the most attractive elements of Vietnamese cuisine is the sheer range of flavor combinations. Whether it’s sweet, sour, spicy, or savory, there's something for everyone. Signature dishes like pho, bun bo hue and spring rolls all have a unique personality. Vietnamese flavors come from a range of sources, such as fish sauce, lemongrass, chilies, and garlic. As a result, the overall taste is a complex and delightful marriage of flavors.
• Another aspect of the cuisine that is often overlooked is the cultural and historical significance behind each dish. Every part of the country has its own unique cuisine, each with its own stories and traditions attached. From coastal dishes like seafood pancakes to northern dishes like cha ca, each meal tells a story, and is sure to bring joy to all who enjoy it.

Vietnamese food is an exciting and tasty journey. It’s welcoming to anyone that is willing to take the time to explore it. Whether you’re a seasoned foodie or a complete novice, the diversity and flavors of Vietnamese food can take your taste buds to another level. So, for a delicious and interesting adventure, be sure to check out Vietnam’s premier food.

5 Essential Spices for Vietnamese Cooking

Vietnamese cuisine is praised by food enthusiasts all over the world for its layers of flavor and its use of fresh ingredients to craft unique dishes. A true testament to the unique taste of Vietnamese food is its reliance on vital spices that can add depth and complexity to the fresh ingredients used in each dish.

In Vietnamese cooking, five essential spices are commonly used to provide flavor, aroma and a variety of health benefits. These spices include star anise, lemongrass, ginger, garlic and chili peppers. By taming the richness of fresh ingredients and offering aromas, these spices add an enchanting taste to Vietnamese dishes.

• Star anise is usually used to separate dishes from other types of Asian cuisine. The distinct flavor of star anise, which is used in tea and also to flavor chocolate, also adds an exotic flavor to any Vietnamese-style dish. 
• Lemongrass has a quite powerful aroma, offering a lemon-like flavor. 
• A bit of ginger can be added to increase the flavor of soups, meat dishes and sauces, while minced garlic can be used to create a stronger garlic flavor or included with some other herbs for a milder taste. 
• Lastly, the fragrant aroma of the various types of chilli pepper can really bring out the unique taste of Vietnamese cuisine. Each chilli pepper type has its own unique flavor, color, and level of heat, making this an essential part of any Vietnamese dish.

If you want to get a true taste of Vietnam, be sure to use these essential spices in your cooking. From soups and stews to curries, with just the right combination of these flavors, you can craft a dish that is truly unique. With these five essential spices, you don’t have to travel all the way to Vietnam to experience its unique flavors; you can easily craft it in your own kitchen.

The Ultimate Guide to Vietnamese Street Food

Vietnamese street food is an explosion of tastes, textures, and indulgence all wrapped up in a single bite. The country has a long history of amazing street food and no visitor should leave without sampling its delights. This ultimate guide will take you through the best of the best, from pho to banh mi, from cha ca to goi cuon, plus recommended dishes to try.

• Pho is probably Vietnam's most well-known dish, a delicious noodle soup broth flavoured with chillies, plenty of fragrant herbs and served with pieces of beef or chicken. No visit to Vietnam is complete without a steaming bowl of beef pho, often eaten for breakfast with a side of chilli and lime. From North to South, variations of the dish can be found, including mi quang in the centre and especially hu tieu Nam Vang in the South.
• If pho isn't to your liking, then the array of banh mi that line the streets in every city should be your next stop. This French-influenced Vietnamese sandwich needs no introduction and is a local favourite. It's made with a crisp baguette loaded with pickled carrot and daikon, pate and chilli, with a choice of meats (usually pork). Try it with a tall glass of Vietnamese iced coffee for a sweet and savoury start to the day. The possibilities from hereon out are only limited by your adventurous spirit!

So dive in and find your new favourite street food dish! Don't be afraid to try something unusual, as the secret to discovering the true flavours of Vietnam lies in its ever-changing street food scene. Whether it's cha ca in Hanoi, goi cuon in Ho Chi Minh City, or something more daring, your taste buds are sure to be tantalised. Bon appetite!