Are you looking for the best YouTube channels that specialize in Pakistani food, travel, and cultures? Look no further! In this article, we are highlighting the top channels that cover topics from Pakistan, including street food, cooking and Qamar Zaman. We know you will be fascinated by the great content these creators have to offer, so read on to discover which YouTube channels you should start watching now!
Pakistani food: Top Youtube Channels
Farah Ijaz with Pakistani food
Farah Ijaz with Pakistani food is a YouTube channel dedicated to traditional Pakistani food. It features delicious recipes for cooking, baking, and sweet-dishes as well as special recipes for bakery products, tasty vegetables and desi style food. The channel also provides easy-to-follow baking and sweet-dish recipes, making it perfect for those looking for an authentic Pakistani culinary experience.
Rashida Hussain's YouTube channel is a great resource for fans of Pakistani street food. She takes a unique approach to cooking, offering recipes for Karachi street food, Pakistani food, and a variety of other cuisines. With videos showcasing the bustling food streets of Pakistan, viewers can experience the vibrancy of the country's culinary culture. Rashida Hussain is passionate about introducing viewers to the cultures and flavors of her homeland.
PK Food Secrets
PK Food Secrets is a YouTube channel featuring Pakistani food recipes and street food around the world. The channel provides viewers with the best street food recipes, exploring different flavors and dishes from Pakistan's Peshawari foods to international favorites. It also documents the Food Gang adventures heading out to find the best street food spots. With its unique and delectable recipes, PK Food Secrets is the perfect source for food fans wanting to explore the flavors of the world.
Street Food PK
Street Food PK is a YouTube channel for foodies who love Pakistani cuisine and street food. Travel the country through their insightful videos and learn about the culture and cuisine of the land. From cooking to eating, get a taste of regional street foods and explore amazing dishes of Pakistan. Join Street Food PK to embark on a delightful foodie journey.
Asian Food Street
The Asian Food Street YouTube channel is a foodie's dream come true. It showcases the delicious street food available throughout Asian countries, from Pakistan to Thailand. Follow along on journeys of cooking, eating and exploring the rich culture of this amazing region. Join in on the fun and discover the amazing diversity of Asian cuisine!
Fazal Sharif's YouTube channel is the perfect destination for food lovers searching for Pakistani cuisine. Fazal Riaz shares recipes of a variety of delicious and unique dishes from different parts of Pakistan, such as Pakastani snacks, Indian snacks, and regional specialities such as Karachi biryani and Hyderabadi biryani. With informative and entertaining Hindi videos, you can learn to make mouth-watering Pakistani and Indian dishes.
Sobia Bashir's YouTube channel is a great resource for those who want to learn about Pakistani cuisine, food, and lifestyle. She presents a unique perspective of the culture through her videos, and shares recipes and cooking tips, as well as her own experiences with the dishes. In addition, there are videos on travel, cultural celebrations, and more. From traditional recipes to cutting-edge flavours, Sobia Bashir has something for everyone.
Food Library of Seema
The YouTube channel Food Library of Seema is a Pakistani food recipes channel featuring authentic Pakistani cuisine. Seema shares her favorite recipes from her home country and shows how to cook Pakistani dishes that are tasty, easy to make and healthy. Follow along to learn about classic Pakistani recipes and create flavorful dishes for your family and friends. With Seema, you will always be sure to have delicious and authentic Pakistani food.
Common Ingredients Across Pakistani Cuisine
Pakistan is home to a variety of cuisine all composed of different combinations of ingredients. From modern cookbooks to traditional regional specialties, you’ll find certain ingredients are common throughout Pakistani cookery. Spices, for example, are central to the country’s cuisine, with garam masala, coriander, cumin, turmeric and chili peppers used liberally in dishes throughout the region, giving them a characteristically fragrant and bright flavor.
Meat and seafood are also mainstays in Pakistani cooking. Common proteins include mutton, lamb, chicken, shrimp and shark, which frequently find their way into popular dishes like Rogan Josh and biryani. Accompanying these proteins are often vegetables like onions, tomatoes, potatoes, spinach, cauliflower and eggplant, amongst others.
It would be wrong to say that dairy is a prominent part of Pakistan’s cuisine, although dairy is often included in the form of ghee, yogurt and cream. To offset the spicy flavors that dominate much of the cuisine, fragrant basmati rice and fresh flatbreads like naan help to create a balanced and flavorful meal. Not to be forgotten are the myriad of accompaniments such as relishes, chutneys and pickles that further vary and enhance Pakistani dishes. All of these ingredients come together to create some of the world’s most delicious dishes.
The Must-Try Dishes in Pakistani Cuisine
Pakistani food is not only a fusion of flavors from Pakistan's different regions and various cultures. It is an important part of the country’s identity and heritage. There is a wide range of dishes available to try in Pakistani cuisine, catering to every palate. Here we’ll list some of the must-try dishes in Pakistani cuisine.
- The first dish is biryani, which comes in different varieties, including spicy and mild versions. It is a traditional dish made with fragrant basmati rice, vegetables, and flavorful spices. Biryani is usually served with raita or a curry-like gravy. It is one of the most popular dishes in the country and is a must-try when visiting.
- Another must-try dish in Pakistani cuisine is seekh kabab. This dish is made with minced meat, onions, various spices and herbs, and is cooked over a charcoal flame. It is served as an appetizer but can also be served as a main dish with some chutney or salad on the side. Seekh kabab is an essential dish for any Pakistani feast and is a must-try if you're visiting the country.
- Lastly, roghani nan is a traditional flatbread cooked in clay ovens and is a favorite among locals. It is usually served with kababs or kebabs and is often used to scoop up curries, lentils, and daals. Roghani nan is a dish you cannot miss out on when dining in Pakistan.
Overall, Pakistani cuisine is a great way to experience the country's culture and has something for everyone to try. From biryani to seekh kabab, these dishes are a must-try for anyone visiting Pakistan. Not only are they tasty but they are also packed with flavors and rituals. So make sure you add these three dishes to your food bucket list for your visit to Pakistan.